FREE Chili Tasting Event
If you enjoy chili, then this is the event for you! You will get to taste each contestants entry and vote for your favorite. This even will be held indoors. Lets bless old man winter with some good dang chili
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Annual Chili Cookoff – January 27, 2024
OPEN to the Public! Peoples Choice Contest. REGISTER HERE! Chili Contest January 27, 2024 11:00 Am to 2:00 PM $ 39.00 Everybody seems to think they have the best damn chili recipe! If you think your one of those, then let’s see your stuff. Come out and join GrillBillies 4th Annual Chili Cookoff. The public…
Free Wing Day – February 3, 2024
This is a FREE Public Event, come out, hang out and eat some wings Everyone likes Chicken Wings! Free wings are even better. We will be cooking wings several different ways. Pellet Grill, Charcoal Grill, Gas Grill and maybe even throw a few in the fryer. Pick up all your wing seasonings, sauces, and dusts…
Hot Wing Challenge – February 3, 2024
Grillbillies - Wendell 36 N. Pine St., Wendell, NC, United StatesHot Wing Challenge - 2:00pm-3:30pm REGISTER HERE Do you think you can eat the hottest wings out there? Rules will be announced at the time of the contest. Participants can quit at any time. If anyone makes it past #10, then we have a tiebreaker idea that we are not sharing. We are limiting to…
$20.00
Our Grilling and BBQ Favorites – FREE Event
Grillbillies - Wendell 36 N. Pine St., Wendell, NC, United StatesFree Tasting Event We are excited to get back to grilling. So, we are going to "kick the season off" with demonstrating some of our grilled favorites and a twist n some old ones. Hopefully you will walk away with a few recipes to add to your grilling arsenal. All of the recipes we use…
Whole Hog Class – March 9, 2024
Grillbillies - Wendell 36 N. Pine St., Wendell, NC, United StatesREGISTER HERE 9:00 AM to 1:00 PM Ever thought about cooking a whole hog? Ever cook a whole hog and it just didn't work out well? Then this is the class…
$99.00
SOLD OUT!! Hands-On Brisket – April 6, 2024
Grillbillies - Wendell 36 N. Pine St., Wendell, NC, United StatesREGISTER HERE PRICE - $199.00 This is the class that will take your brisket to the next level. Using your current cooking skills as a foundation, we will build upon those techniques. This is a ”hands on” class where you will get your very own brisket to trim, inject and season so its ready for your smoker or grill. We…
$199.00
SOLD OUT!! BEEF BOOT CAMP – April 27, 2024
Are you ready to take your beef cooking skills to the next level? Join us for our BEEF BOOT CAMP and learn from our expert Pitmasters. You will be guided through the ins and outs of cooking various beef cuts, selecting the right cuts and mastering the perfect seasoning. In this full-day hands-on class you'll…
$199.00
Rib & Brisket Classes – May 11, 2024
Grillbillies - Wendell 36 N. Pine St., Wendell, NC, United StatesRegister Here! Ribs and Brisket Classes August 26, 2023 "Do One Or Both" Rib Class 9:00 AM to 12:00 PM Brisket Class 1:00 PM to 4:00 PM Tired of cooking ribs that are under or over done or are as dry as cardboard? Our rib class will help to eliminate these and other issues when…
BBQ FOR THE KIDS – June 1, 2024
GrillBillies BBQ 36 N Pine St, Wendell, NC, United StatesEAST WAKE EDUCATION FOUNDATION - 6TH ANNUAL BBQ FOR THE KIDS Hosted by GrillBillies BBQ Buy a plate and support early childhood education in Eastern Wake County. Plates include; Pulled Pork BBQ, Potatoes, Slaw, Roll and Bottled Water $12 - Cash $13 - Card Dine In or Take Out - No Drive Thru TICKETS ARE…
Live Fire and Charcoal Cooking Class – JUNE 15, 2024
GrillBillies BBQ 36 N Pine St, Wendell, NC, United StatesAre you interested in learning how to cook over charcoal or live fire. Would you like to improve your skills? In this BBQ class, you will learn techniques, fire management, and grilling skills. Our experienced instructors will guide you through the process and help you master the art of cooking over live fire and charcoal. …
$49
Postponed Pork Boot Camp – New Date To Be Announced
NEW DATE TO BE ANNOUNCED. MORE INFORMATIONCOMING SOON! Learn everything there is to know about cooking first-class pork cuts in this "hands-on" class.