Hands-On Brisket Class – April 1, 2023
April 1, 2023 @ 11:00 am - 2:00 pm
REGISTRATION COMING SOON
PRICE – TBD
This is the class that will take your brisket to the next level. Using your current cooking skills as a foundation, we will build upon those techniques. This is a ”hands on” class where you will get your very own brisket (Certified Angus Beef) to trim, inject and season so its ready for your smoker or grill. George will share some of the secrets used by the Pros. This class is back by popular demand, so, don’t miss it!!
!!!!DUE TO THE “HANDS ON” NATURE OF THE CLASS SEATING IS LIMITED!!!!