The professional-grade outdoor oven. Get your hands on the world’s most in-demand oven.
Make wood-fired cooking easy with the Dome, the world’s most versatile outdoor oven.
Enjoy a professional-grade outdoor oven engineered to work effortlessly for beginners and exceptionally for chefs. Unrivaled performance. Unlimited possibilities. Made simple.
Roast, smoke, steam, or bake. Super fast or low and slow. A wood-fired adventure, every time, The Dome is the only investment you need to make in your backyard.
- Oven external dimensions: 21.6″ H x 31.1″ D x 26.7″ W
- Weight: 128lb (150lb in packaging)
- Oven mouth is 5.1″ tall and 16.1″ wide
- Dome is only suitable for use indoors with gas fuel when correctly ventilated to the atmosphere.
- Digital Thermometer. Rely on precise temperature reading throughout, including two built-in meat probes so that you know when your steak is ready to go.
- Innovative Air Ventilation. Regulate the airflow traveling under your wood fire to control the heat output from start to finish.
- Unbeatable Heat Retention. 30mm double-layer stone floor and dense cavity insulation means it can reach higher temperatures, faster – and stays hotter.
- Steam Injector. Create more moisture in the oven when baking bread. That means longer rising dough and even crispier crusts. Available as an additional accessory.
- Quick-Connect Accessory Port. From a cold smoking attachment to an automated pellet burner, easily insert a range of pioneering accessories into the dock.
- GozneyShield™. Use outdoors all year round thanks to our ceramic bonded outer coating – extra durable, water resistant, and UV stable.