Description
Are you ready to take your beef cooking skills to the next level? Join us for our BEEF BOOT CAMP and learn from our expert Pitmasters. You will be guided through the ins and outs of cooking various beef cuts, selecting the right cuts, mastering the perfect seasoning. In this full-day hands-on class you’ll learn various cooking and smoking techniques, and get to sample your delicious creations. Don’t miss out on this unique opportunity to elevate your BBQ game!
Students will share cooking and smoking:
Standing Rib Roast
Beef Ribs
Picanha
Waygu
Tri Tip
Skirt
Flat Iron
&
Free Stuff
Register Here!
Class starts at 7:00 with breakfast. Class is scheduled to end between
This class will be held outdoors “rain or shine”. Cover provided.
Due to the hands-on aspect of the class, enrollment is limited!
Please bring a comfortable chair
