RIB & BRISKET CLASSES
The March 19th class is a very special class!! Taught by the awarding winning Professional Competition Pitmaster Mat Griner of the BIG SHOW BBQ TEAM, !!!!
Everyone thinks they cook great ribs but you will learn to cook outstanding ribs consistently every time. Learn techniques that will yield moist, tender and tasty ribs for you and your guests!
If you are tired of cooking a lousy brisket and wasting money then this class is for you. Our King of Brisket will teach you all you need to know about cooking that perfect brisket. This class is back by popular demand so don’t miss it!!
Rib Class 8:30 AM to 12:00 PM $ 79.00 pp
Brisket Class 1:00 PM to 5:00 PM $ 99.00 pp
Attend both classes and save $ 20.00
With each class you are served a full meal.
March 19, 2016
April 30, 2016
May 28, 2016
What You Will Learn:
Meat selection, Trimming, Injecting/Brining, Seasoning combinations, Timelines, Cooking processes, Methods for cooking on any grill, Wood selection, Presentation, Common mistakes